Caramel Apple Trifle

Reviews

• sfox402
  
  Jul 25, 2016

  This was really yummy. I'm about to make it for the 2nd time...substituting spice cake for the pound cake this time...just to see if I like the spice cake any better. I plan on making my own caramel sauce (because I can).

• DebHorton
  
  Oct 25, 2015

  I followed the recipe but made my own apple pie spice and diced the apple instead of sliced as in the photo. It was wonderful! All the ladies at the meeting loved it, took leftovers to their husbands, and they loved it, too. Great recipe!

• RachelMaske
  
  Nov 28, 2014

  The flavor of this recipe is so good! I've made it twice and had great reviews both times. A good way to save $$ is to make up your own apple pie spice, there are plenty of recipes online. This is really easy to make also and I love a dessert you can make up ahead of time. The only thing I changed is that I make one and a half times the filling because it seems just a bit too little.

• wingsgirl02
  
  Oct 5, 2014

  Very good and easy to make.

• Suddie
  
  Dec 3, 2013

  The recipe was delicious, everyone LOVED IT!! However, I had to double everything to fill my trifle bowl. I would make again for Thanksgiving!!!

• Craigor1
  
  Nov 30, 2013

  Do the apples turn brown

• u got to be kidding me
  
  Oct 17, 2013

  Frist time I made this, It was okay. The second time I made it I doubled up on the apples, caramel. I actually used smuckers caramel topping for ice cream. I also used two cream cheeses and switched the walnuts for pecans. I like real whipped cream so I whipped up my own and decorated it like the picture using a pastry bag. I added more pecans and drizzled the caramel over it. It was delish! It went so fast. The first time I made it , althrough I thought it was good, Their didn't seem to be enough mixture to layer with. So try this recipe but double it up. I'm sure your family will love it. .

• donsgirl914
  
  Sep 23, 2013

  Wow, this recipe is fantastic! Made it for my family and not only is it elegant looking but it tastes spectacular! I followed one recommendation to lightly pour some of the caramel topping between each layer, but not too much. I used a pastry bag and decorative tip to swirl the whipped cream on top like the picture and it turned out beautiful! Everyone loved this....there was none left. If I make it again, I would do more of the apple mixture. Since I didn't have a trifle bowl, the large glass bowl I did have, is wider than a trifle so the apple mixture didn't go as far as I would have liked. So keep in mind if you don't have a trifle bowl.

• SilkSkotch
  
  Jun 7, 2013

  I made this recipe for a family reunion and teacher conference. Everyone has LOVED the recipe! My suggestion is to use a variety of apple from Fugi, Gala, and Macintosh. This provides a good mix of sweet and tart! Plus be sure to let it set for at least 4 hours! YUMM

• ArianeDawn
  
  Jan 11, 2012

  I hate to say it, but I really didn't like this recipe! I was so disappointed because of the good reviews and the time and money spent. I made it for a Christmas dinner and no one else really liked it either...sorry!