Apple-Stuffed Acorn Squash
"You'll find this delicious squash is a welcome change from plain vegetable side dishes," assures Karen Scaglione of Nanuet, New York. "It makes a great accompaniment to pork roast."
Ingredients
- 1 medium acorn squash
- 1 cup chopped peeled apple
- 4 teaspoons honey
- 2 teaspoons butter
- 1/8 teaspoon ground cinnamon
Reviews
Unpeeled apple is prettier, but the peeled version (as called for) is tastier - I tried them side by side. For easier measuring, I used 1 Tablespoon butter to 2 Tablespoons honey , which seemed excessive at first, but it did get used when mixing in to eat. Nice recipe. Baking the acorn squash in a loaf pan is super advice! Thank you so much.
Very good! Loved the cooked apples stirred into the cooked squash while enjoying this side dish. One note, the squash wasn't done after full hour of cooking. Removed them from oven and microwaved, covered with saran in microwave safe dish for an additional 5 minutes. Turned out perfect.
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