Apple-Spice Acorn Squash
Total TimePrep/Total Time: 30 min.
PS, I made two acorn squash in 8" square glass pan, which is why the increase in the ingredients.
I have 1,000 watt microwave so cooking time was longer. 15 minutes face down, then the full 8 minutes when turned over. I added 3/4 c brown sugar to the mix and increased cinnamon and nutmet to 1/2 t. Served hot with cool whip on top. I did not have raisins, so used date bits instead and was a suitable substitute.
Made this tonight. I added just a little bit of brown sugar to the apple/raisin mixture. It was absolutely wonderful. Even my squash-phobic daughter truly enjoyed it! Thanks!
I made this recipe when friends were coming over and their kids gobbled it up! I did add some brown sugar to it. So easy to make and delicious!
Good, quick sidedish! The second time I made it, I added 2 teaspoons brown sugar.
this was a great recipe. I cooked mine in the oven and it worked well. I also drizzled a little honey on the apples and squash before it was cooked the second time. it really was good. a perfect fall recipe.
Would add a few calories but a little brown sugar would be good.