St. Patrick's Day Recipes

We top off holiday celebrations with this creamy beverage. With sweetened condensed milk and ice cream, it's like a liquid...

Serve this classic from the Emerald Isle with butter, jam and a hot cup of tea. Baking this beauty in...

Our family has enjoyed this remarkable layered cake for years. It's a favorite for many occasions. —Barbara Humiston, Tampa, Florida

Irish soda bread is traditionally made in a loaf shape, but these muffins have the same terrific flavor with buttermilk,...

This delightful St. Patrick's day punch will add a festive touch to your brunch buffet. Enjoy the lively taste of...

These delicate mint cookies were a big hit when I made them for a party at work. —Anita Epitropou, Zion,...

This was my grandpa's favorite recipe to make on St. Patrick's Day morning - I can smell the aroma of...

For St. Patrick's Day or anytime you want a treat that's green, refreshing and delightful, try these tempting tarts suggested...

Lamb is a great source of protein and adds a delicious flavor to this Irish stew. If you can't find...

This flavorful meal is a must for St. Patrick's Day, but great anytime of the year. While it usually cooks...

“This recipe is so tasty that it's the only way my family will eat corned beef. The glaze is the...

More than a hint of cool mint makes this delicious sipper a special switch from traditional hot chocolate. Besides the...

This is a terrific appetizer to serve when hosting an Italian-theme-meal. People may be a little hesitant to try it,...

Of all the cookies I prepare at Christmas, these are the most popular. My husband and sons gobble them up...

Kielbasa and sauerkraut star in a tasty filling for these scrumptious stuffed rolls, which make a great dinner with soup...

To top off the meal, Connie bakes these appropriately Irish cookies. "But they taste good anytime," she says. "You can...

With its rich icing and minty whipped cream filling, this chocolate mint cake makes a fitting finale to a special...

Some cakes stand on their own without icing. For this bright Rainbow Cake, use a little whipped cream to make...

"I LIKE to serve beet relish with corned beef and cabbage. The relish provides an interesting combination of flavors, and...

One bite of this moist, colorful cake and you'll think you've found the pot o' gold at the end of...

If you're looking for an easy yet impressive cookie bouquet recipe, you've found it! In the spring, I cut these...

This homemade pie has all the goodness classic Reuben sandwich in a form that will feed a crowd. It has...

This is a fantastic dish to impress friends with. They never suspect how easy it is to make. The pesto...

"Who says muffins have to be boring? These little gems are always a hit.," says Camille Wisniewski of Jackson, New...

Guests may wonder if the dessert has been touched by a leprechaun when they see the green layer in my...

Lighter than air, these minty meringues will melt in your mouth, promises Karla Retzer in Grantsburg, Wisconsin. “It just wouldn't...

In Coon Rapids, Minnesota, Clara Bakke adds a special ingredient to these sweet and fudgy brownies. A layer of mint...

Change up cheesecakes with different liqueur flavorings. This “mudslide” version with coffee and Irish cream is my husband's favorite. —Sue...

Simply seasoned and flavored with garlic, this fantastic side dish will complement just about any entree. The colorful veggies are...