Easter Recipes

I'm the keeper of my husband's grandmother's handwritten recipe book. Mom-Mom Bessie was one of the best cooks I knew,...

My grandma brought this recipe with her when she emigrated from Italy as a young wife and mother. It is...

This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover...

These mud hen bars have been in my family for generations. My maternal grandmother gave this recipe to my mother,...

This scratch-made strawberry buttermilk cake is a family favorite. The recipe is over 100 years old, and I remember my...

This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...

Pancakes are always tops in my book. But stir in bacon and corn, and they become the best breakfast-for-dinner option....

This is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables....

We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich...

This Moscow mule cake is my favorite cake I've ever made from scratch. It's so moist and flavorful, and it...

My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I love these...

This recipe came from my husband’s aunt, who was born in the early 1900s. It's a delightful drink for hot...

This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes...

I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...

Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...

A luscious peanut butter whipped cream frosting is just a few ingredients away. Try it piped over your favorite chocolate...

The Brittany region of France is known for its use of butter. These French butter cookies, also known as sable...

These tiramisu cookies bring out the delicious flavors of tiramisu, sandwich-style. Pack these treats in a decorative container for an...

Adding a dollop of whipped cream is a sweet addition to this Passover apple cake! —Taste of Home Test Kitchen,...

There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You...

How could creamy scalloped potatoes possibly get any better? We’ll tell you: Add ranch dressing mix to the cheesy sauce...

These tempting cheese-stuffed tomatoes are bursting with fresh flavor. Use the small end of a melon scoop to easily remove...

I used to make a classic breakfast sandwich when my kids were still at home. Now that it’s just my...

This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...

Here’s my tropical take on a beloved treat. These Key lime bars combine the taste of the classic pie with...

This is a new way to do breakfast potatoes! This baked potato dish would be eggs-cellent for brunch or a...

I love this chocolate babka. It's a rewarding recipe for taking the next step in your bread baking. Even if...

These carrots are yummy and so simple to make. The recipe is from my mom, who tweaked it a bit...

Although I have always loved strudel, apple strudel was the only kind I ate for many years. But when my...