Ranch-Glazed Baby Carrots Recipe photo by Taste of Home
Ranch-Glazed Baby Carrots
Ranch-Glazed Baby Carrots
Prep Time
5 min
Cook Time
10 min
Yield
4 servings
Ingredients
- 1 pound fresh, frozen or canned whole baby carrots
- Water
- 2 tablespoons butter
- 2 tablespoons Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
- 2 tablespoons packed brown sugar
Directions
- Cook carrots in a small amount of water until tender. Drain. In a saucepan, combine butter, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and brown sugar; heat until sugar dissolves. Add carrots and toss to coat. Heat through.
There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You and your crew will love 'em! —Taste of Home Test Kitchen
Recipe Creator
