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Ranch Scalloped Potatoes

How could creamy scalloped potatoes possibly get any better? We’ll tell you: Add ranch dressing mix to the cheesy sauce and watch as your family dives back in for seconds. —Taste of Home Test Kitchen
  • Total Time
    Prep: 25 min. Bake: 1 hour
  • Makes
    6 servings

Ingredients

Directions

  • Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk and Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted.
  • Coat an 8-inch square baking dish with cooking spray. Place half of the potatoes in dish; layer with 1/2 cup onion and half of the cheese sauce. Repeat layers.
  • Bake, covered, 50 minutes. Uncover; bake until bubbly and potatoes are tender, 10-15 minutes longer.

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Reviews

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Average Rating:
  • Bek
    Mar 14, 2020

    I gave it three stars because the cheese sauce was easy and tasty. I also gave it 3 stars because it is still in the oven after 90 minutes and the potatoes are not cooked enough to eat. Was I supposed to cook them first? I made sure I followed the recipe and used red potatoes. I hope it finally gets done so it doesnt go to waste.

  • nanasue.az
    Feb 18, 2020

    I made this last week