Kitchen Supplies & Gear: Recipes by Tools

Get the most out of your kitchen gear and cooking supplies by knowing what they do and how to take care of them.

View More in:

Add Filter

    Tout icon

    Pulled Brisket Sandwiches

    9 reviews

    Don't let the number of ingredients in this brisket sandwich recipe scare you; you probably have most of them in...


    Pumpkin Chiffon Pie

    3 reviews

    For a tasty treat during the fall, try this pumpkin chiffon pie. The vanilla pudding makes is extra creamy.—Karen Grimes,...


    Tout icon

    Nikki’s Perfect Pastitsio

    32 reviews

    My mother used to work so hard in the kitchen to make this classic Greek dish, and the results were...


    Tout icon

    French Toast Waffles

    3 reviews

    I’m a from-scratch cook but also like shortcuts. Since we love French toast and waffles, I use a waffle iron...


    Strawberry Cream Cake

    10 reviews

    “I can’t tell you how many times I’ve made everyone 'ooh' and 'aah' when they see this beautiful dessert. It...


    Tout icon

    Gluten-Free Banana Bread

    161 reviews

    This gluten-free banana bread recipe isn't dry and crumbly—it tastes like the real thing. I hope you try it! —Gladys...


    Tout icon

    Mother’s Ham Casserole

    50 reviews

    This ham casserole recipe was one of my mother's favorite dishes and it always brings back fond memories of her...


    Sour Cream Streusel Coffee Cake

    26 reviews

    I like that I can use delicious Wisconsin sour cream in this recipe. This coffee cake tastes wonderful and feeds...

    Tout icon

    Cheeseburger Cups

    96 reviews

    This is a terrific recipe for moms with young kids and busy lives. This simple, inexpensive dish is made with...


    Tout icon

    Best Angel Food Cake

    36 reviews

    For our daughter's wedding, a friend made this lovely, airy angel food cake from a recipe she's used for decades....


    Tout icon

    Lemon Chess Pie

    17 reviews

    This bright and creamy lemon chess pie cuts beautifully and has a smooth texture. It’s one of my favorites. —Hannah...


    Tout icon

    Toad in the Hole

    35 reviews

    American Toad in a hole is one of the first recipes I had my children prepare when they were learning...


    Brussels Sprouts Soup

    5 reviews

    "I've always liked brussels sprouts but had few ways to prepare them until I discovered this simple and sensational soup,...


    Tout icon

    Basic Cookie Dough

    38 reviews

    Skip the store-bought cookie dough and learn how to make cookies from scratch—it's easy! Thanks to this basic cookie dough...


    Peppered Cilantro Rice

    5 reviews

    This colorful confetti rice is a traditional dish in Puerto Rico. We enjoy it in the summer alongside grilled shrimp...


    Broccoli Cheese Crepes

    1 review

    this recipe from Jane Shapton is perfect to prepare for a special brunch or light dinner for two. The Irvine,...


    Cinnamon Apple Cheesecake

    24 reviews

    An attractive topping of cinnamon-spiced apple slices and a homemade oat-and-walnut crust make this creamy dessert a definite showstopper. —Emily...

    Tout icon

    Better Than Fried Shrimp

    21 reviews

    This crispy shrimp is a healthier alternative to deep-fried varieties. Coating the shrimp with panko bread crumbs, spraying with cooking...


    Golden Zucchini Pancakes

    6 reviews

    If your garden is overflowing with zucchini this time of year, make these incredible pancakes to use it up. We...


    Ham Steaks with Gruyere, Bacon & Mushrooms

    3 reviews

    This meat lover’s breakfast has a big wow factor. The Gruyere, bacon and fresh mushrooms in the topping are an...


    Brie and Prosciutto Tart

    1 review

    Feel free to experiment with this versatile tart. Substitute ham or Canadian bacon for prosciutto, Swiss chard for spinach and...


    Italian Sausage Breakfast Wraps

    1 review

    My husband leaves for work at 4 a.m., and I want him to have a healthy breakfast to start the...


    Shiitake and Manchego Scramble

    1 review

    This savory breakfast dish takes everyday scrambled eggs up a few notches. The rich flavor is so satisfying in the...

    Italian Cloud Eggs

    4 reviews

    Drop egg yolks on nests of whipped Italian-seasoned egg whites, then bake in a cast-iron skillet. Dreamy!—Matthew Hass, Franklin, Wisconsin


    Creamy Turkey Soup

    16 reviews

    My mother always prepared a holiday turkey much larger than our family could ever eat in one meal so there'd...


    Berry Cream Muffins

    21 reviews

    If you can't decide which berries to use in these muffins, you can't go wrong using half raspberries and half...


    Tout icon

    Slow-Cooker Mac and Cheese

    64 reviews

    This classic casserole is a rich and cheesy meatless main dish. I've never met anyone who didn't ask for a...


    Sweet and Savory Ribs

    15 reviews

    My husband, Randy, and I love barbecue ribs, but with our busy schedules, we rarely have time to fire up...


    Santa Fe Skillet

    12 reviews

    As a mother who works full-time, I’m always looking for quick, easy meals to prepare. This is a timeless recipe....