Gingerbread Cheesecake
This is my twist on Christmas gingerbread...cheesecake-style! I like to garnish it with small gingerbread men all the way around...
Creamy Tiramisu Cheesecake
The Italian word "tiramisu" means "pick-me-up" and refers to a dessert of ladyfinger sponge cake dipped in coffee, embracing mascarpone...
Autumn Apple Torte
During apple season, I always look forward to making this yummy torte. It has a cream cheese layer and apples...
Raspberry & White Chocolate Cheesecake
My mom makes this cheesecake a lot because it's so good and really pretty. She calls it a "go-to" recipe....
Pink Grapefruit Cheesecake
Cheesecake in a slow cooker? It's true! I experimented a few times to turn this iconic dessert into a slow-cooker...
Blackberry-Orange Cake
My grandmother made luscious fruit pies and cobblers using blackberries from her garden. I decided to follow her lead and...
Cranberry Crumble Coffee Cake
People are delighted to find the ruby cranberry sauce swirled inside this tempting coffee cake. With the crumble topping, moist...
Frozen Grasshopper Torte
I first made this minty cool torte for a ladies' meeting at our church. I’m still making it, and the...
Hazelnut Torte
—Helen Gerard, Milwaukie, Oregon
Chocolate Guinness Cake
One bite and everyone will propose a toast to this silky-smooth chocolate Guinness cake. The cream cheese frosting reminds me...
Heavenly Mint Brownie Dessert
This dessert has a brownie base with a melt-in-your-mouth mint layer of chopped Andes candies. It's topped with a smooth,...
Giant Peanut Butter Ice Cream Sandwich
I created this giant peanut butter cookie cake for my husband, adding light and low-fat products to the cookie dough....
Classic Tres Leches Cake
Tres leches means "three milks." This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream....
Butterfinger Cheesecake
I am a cheesecake fanatic! When I found this recipe featuring Butterfinger candy bars, I knew it was for me....
Flourless Dark Chocolate Cake
Here’s a simple cake that’s rich, elegant and over-the-top chocolaty. For finishing touches, add powdered sugar, cocoa or liqueur-flavored whipped...
Autumn Torte Rustica
The wonderful flavor and lovely look of this cheese and vegetable pie is worth the bit of extra effort it...
Cranberry Orange Cheesecake
I can't go to any Christmas gathering without this show-stopping dessert in tow. The combination of cranberries, chocolate and orange...
Mexican Cheesecake
People will rave over this super-easy cheesecake appetizer. I've made this recipe several times at parties, and people were so...
Cheddar-Veggie Appetizer Torte
A line forms quickly behind this quichelike torte at family gatherings. The wedges are easy to eat as finger food,...
Spinach-Stuffed Pizza
I had my first stuffed pizza when I attended college near Chicago. I was amazed to see pizza well over...
Creamy Cranberry Coffee Cake
Chopped cranberries and orange peel give this coffee cake bursts of tart flavor, but a cream cheese layer on top...
Veggie-Packed Strata
This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too....
Rich Chocolate Chip Coffee Cake
When I was a teacher, this recipe was recommended by one of my student's parents. I've made it so many...
Ladyfinger Ice Cream Cake
No one will believe you didn’t fuss when you bring out this show-stopping cake. On a hot summer day, it...
Strawberries and Champagne Cheesecake
I bake from scratch because I believe that love—and sweetened condensed milk—are the best ingredients. —Kathryn Work, Louisville, Kentucky
Frozen Mocha Torte
For an easy, make-ahead dessert that's elegant and luscious, try this recipe. The perfect blend of mocha and chocolate is...
Italian Brunch Torte
We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one...
Layered Sherbet Dessert
Macaroons and pecans combine in this special layered sherbet dessert. Try garnishing with fresh strawberries and just listen to folks...
Frozen Raspberry Cheesecake
I got this recipe from my sister years ago and like to fix it when times are rushed. It's fancy...