Loaded Baked Potato Dip
I never thought of using waffle-cut fries as a scoop for dip until a friend of mine did at a...
Chocolate Marshmallow Peanut Butter Squares
I combined a couple of recipes to create these crunchy, chocolaty bars that burst with peanut butter flavor, marshmallows and...
Caramel Pecan Rolls
Soft and sweet, these rolls will get a lip-smacking smile from everyone. They rise nice and high, hold their shape...
Creamy Cranberry Salad
One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are...
Blackberry Cobbler
In summer, blackberries abound in fields and along country roads around here. It's fun to pick them, especially when we...
Mashed Potato Beef Casserole
This recipe came out of my mother's cookbook. The smudges and splatters show that Mom used it extensively to feed...
Butternut Squash & Pear Soup
Pears give this harvest soup a pleasant sweetness and a nice velvety finish, while curry and ginger provide delightful flavor....
Coffeehouse Caramel-Dark Chocolate-Latte Cookie
These taste like my favorite coffee house drink in cookie form. They're crispy outside, but soft in the middle. —Angela...
Chicken Chiles Rellenos Casserole
My husband likes Mexican food and casseroles, so I combined the two. This chicken with poblanos and chiles satisfies our...
Dad’s Swedish Meatballs
My father used to make these tender meatballs every year for Christmas when I was a kid. Now I carry...
Quick Ambrosia Fruit Salad
I start this with plenty of fruit, add the yogurt for dressing, then mix in just enough marshmallows and coconut...
Sweet Potato Crescents
My family agrees that our Thanksgiving feast would not be complete without these light-as-air crescent rolls. They're a nice accompaniment...
Cheesy Sausage Spaghetti Pie
I have made freezer meals for years now, and this is by far my most requested. In fact, I like...
Candy Cane Coffee Cake
Dotted with dried apricots and maraschino cherries, this tender coffee cake has a festive flavor and look. I love to...
Sweet Potato Loaf
I enjoy making this bread because it lets me use sweet potatoes in something besides pie. I found the recipe...
Sweet Potato Mini Cakes
Whenever I make these cute desserts, I think of my grandmother. She always used extra sweet potatoes from her garden...
Lasagna with White Sauce
I'm an old-fashioned country cook and I love preparing simple recipes like this lasagna. White sauce, tomatoes and beef are...
Orange Gelatin Pretzel Salad
Salty pretzels pair nicely with the sweet fruit in this refreshing layered salad. It’s a family favorite that is a...
Jack-o’-Lantern Sloppy Joe Pie
This sloppy joe pie is so much fun to do and kids love it! You'll never have to worry about...
Nutty Broccoli Slaw
My daughter gave me the recipe for this delightful salad. The sweet dressing nicely coats a crisp blend of broccoli...
Taco Meat Loaves
We live in Texas and love the Southwest style of cooking. This taco meat loaf recipe spices up plain ol’...
Strawberries with Chocolate Cream Filling
Just a sweet little something to top off any meal and make it special. These party-pretty bites are as easy...
Contest-Winning Raspberry Cream Pie
This recipe is delicious with either fresh-picked or frozen raspberries. That means you can make it year-round. One bite of...
S’more Bars
These great-tasting bars will bring back sweet campfire memories, whether they're served as an after-school snack or for dessert. —Lisa...
Just-Like-Thanksgiving Turkey Meat Loaf
For a holiday meal any time of year, this tender turkey meat loaf is perfect. Complemented with a cranberry glaze,...
Sweet Potato Cheesecake Bars
Your whole house will be filled with the aroma of pumpkin spice when you bake these wonderful sweet potato cheesecake...
Cilantro Blue Cheese Slaw
Serve this slaw as a side dish to any meal, or use it to top your favorite fish taco recipe...
Easy Breezy Turkey Loaf
If you want a meat loaf that reminds you of home, try this super easy recipe. Your favorite store-bought spaghetti...
Baked Sweet Potato Pudding
I always have lots of leftover sweet potatoes, but when I make this, they're gone faster than you can say...