Rocky Road Cookie Pizza Recipe

4.5 2 2
Rocky Road Cookie Pizza Recipe
Rocky Road Cookie Pizza Recipe photo by Taste of Home
Publisher Photo

Rocky Road Cookie Pizza Recipe

Read Reviews
4.5 2 2
Publisher Photo
Short and sweet, this recipe will win big with guests no matter how the game winds up. —Loraine Meyer, Bend, Oregon
Featured In: Rocky Road Recipes
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. Bake: 20 min. + cooling
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. Bake: 20 min. + cooling

Ingredients

  • 1 tube (16-1/2 ounces) refrigerated sugar cookie dough
  • 1 cup miniature marshmallows
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1/2 cup chopped salted peanuts
  • 1/3 cup hot caramel ice cream topping, warmed

Directions

Let dough stand at room temperature for 5-10 minutes to soften. Press dough onto a greased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown.
Sprinkle with marshmallows, chips and peanuts. Bake 5-10 minutes longer or until marshmallows are puffed. Drizzle with caramel topping. Cool on a wire rack. Yield: 16 slices.
Originally published as Rocky Road Cookie Pizza in Simple & Delicious October/November 2011, p38

Nutritional Facts

1 slice: 235 calories, 12g fat (4g saturated fat), 0 cholesterol, 114mg sodium, 30g carbohydrate (17g sugars, 1g fiber), 3g protein.

  • 1 tube (16-1/2 ounces) refrigerated sugar cookie dough
  • 1 cup miniature marshmallows
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1/2 cup chopped salted peanuts
  • 1/3 cup hot caramel ice cream topping, warmed
  1. Let dough stand at room temperature for 5-10 minutes to soften. Press dough onto a greased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown.
  2. Sprinkle with marshmallows, chips and peanuts. Bake 5-10 minutes longer or until marshmallows are puffed. Drizzle with caramel topping. Cool on a wire rack. Yield: 16 slices.
Originally published as Rocky Road Cookie Pizza in Simple & Delicious October/November 2011, p38

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Reviews forRocky Road Cookie Pizza

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treacher User ID: 8163541 254113
Reviewed Sep. 14, 2016

"Just made,and it's wonderful.thank's for the recipe."

MY REVIEW
annieoaklie78 User ID: 6816790 123591
Reviewed Aug. 20, 2012

"Very easy to make as a dish to pass. I used chocolate covered peanuts instead of the chocolate chips and chopped nuts."

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