Rocky Road Cookie Pizza

Name: Rocky Road Cookie Pizza
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 16 slices.
Ingredients: 1 tube (16-1/2 ounces) refrigerated sugar cookie dough; 1 cup miniature marshmallows; 1 cup semisweet chocolate chips; 1/2 cup chopped salted peanuts; 1/3 cup hot caramel ice cream topping, warmed

TOTAL TIME: Prep: 15 min. Bake: 20 min. + cooling YIELD: 16 slices.

Short and sweet, this recipe will win big with guests no matter how the game winds up. —Loraine Meyer, Bend, Oregon

Ingredients

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1 cup miniature marshmallows
1 cup semisweet chocolate chips
1/2 cup chopped salted peanuts
1/3 cup hot caramel ice cream topping, warmed

Directions

1. Let dough stand at room temperature for 5-10 minutes to soften. Press dough onto a greased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown.
2. Sprinkle with marshmallows, chips and peanuts. Bake 5-10 minutes longer or until marshmallows are puffed. Drizzle with caramel topping. Cool on a wire rack.

Nutrition Facts

1 slice: 235 calories, 12g fat (4g saturated fat), 0 cholesterol, 114mg sodium, 30g carbohydrate (17g sugars, 1g fiber), 3g protein.

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