Light, frothy and filled with natural goodness, this creamy-topped orange smoothie takes just a few ingredients, but makes a wholesome morning eye-opener. —Taste of Home Test Kitchen
- 1/2 cup vanilla soy milk
- 1/2 cup orange juice
- 5 ice cubes
- 2 teaspoons sugar
- 1/4 teaspoon vanilla extract
- Dash salt
- In a blender, combine all ingredients; cover and process for 30-45 seconds or until smooth. Pour into chilled glasses; serve immediately. Yield: 2 servings.
Originally published as Orange Soy Milk Frappes in Light & Tasty August/September 2007, p7
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