Coffee Cake Muffins

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Filled Coffee Cake Muffins

There’s a surprise inside these moist muffins with a crunchy topping. —Caroline Wamelink, Cleveland Heights, Ohio
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Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

My family and friends really enjoy fresh muffins. My berry-packed muffin flavor combo of almond extract and cardamon is just divine. And to top it off, the sweet lemon-cinnamon scented streusel is heavenly.—Shirley Riley, Water Valley, Mississippi

Pumpkin Streusel Muffins

Pumpkin Streusel Muffins

Pumpkin Streusel Muffins

Tucked into the middle of each moist muffin is a tasty surprise - in the shape of a cube of cream cheese! "The simple filling adds loads of creamy flavor," reveals Denise Nebel of Wayland, Iowa. "The streusel topping is nicely crunchy."

Raspberry Streusel Muffins

Raspberry Streusel Muffins

Raspberry Streusel Muffins

These muffins can be made in minutes for those unexpected guests or quick breakfast. They are perfect for afternoon tea.—Rosemary Smith, Fort Bragg, California

Pumpkin-Apple Muffins with Streusel Topping

Pumpkin-Apple Muffins with Streusel Topping

Pumpkin-Apple Muffins with Streusel Topping

Mother always made these tasty muffins whenever the family gathered at her house. Now they're a favorite of not only my own family, but of my in-laws' as well.

Glazed Raspberry Streusel Muffins

Glazed Raspberry Streusel Muffins

Glazed Raspberry Streusel Muffins

"Whether people like raspberries or not, these muffins always receive rave reviews," says Kristin Stank of Indianapolis, Indiana. Pecans, brown sugar an a sweet yummy glaze make them seem anything but light.

Rhubarb Sticky Buns

Rhubarb Sticky Buns

Rhubarb Sticky Buns

Since I have seven rhubarb plants in my backyard, everything's coming up rosy about now. My husband and two teen sons are crazy about these sticky buns. I discovered the treat in an old recipe file I purchased at a rummage sale.

Wheat Germ Streusel Banana Muffins

Wheat Germ Streusel Banana Muffins

Wheat Germ Streusel Banana Muffins

Using a mild oil like canola adds moisture and tenderness without changing flavor. “You’ll love the good, healthy feeling and great taste these muffins provide!” Trisha Kruse - Eagle, ID

Cran-Orange Streusel Muffins

Cran-Orange Streusel Muffins

Cran-Orange Streusel Muffins

In less than 45 minutes, you can have a dozen hot and flavorful muffins on the table. They're very easy to double, so make an extra batch for company! —Hannah Barringer, Loudon, Tennessee

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they seem to disappear the minute I set them out. —Marie Herr, Berea, Ohio

Streusel-Topped Plum Muffins

Streusel-Topped Plum Muffins

Streusel-Topped Plum Muffins

Living on a fruit farm, I had plenty of fresh ingredients on hand when I found this muffin recipe. Originally, it called for cherries, but my husband and I agree it's delicious made with our homegrown plums. —Betty Timmreck, Eau Claire, Michigan

Streusel Pumpkin Muffins

Streusel Pumpkin Muffins

Streusel Pumpkin Muffins

These nicely spiced muffins are a great accompaniment to any meal - or try them for breakfast, dessert or a snack. The pumpkin flavor is complemented by a sweet brown sugar topping. You'll never know they're made with egg substitute. -Connie Pietila, Atlantic Mine, Michigan
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