BBQ Hot Dog & Potato Packs Recipe
BBQ Hot Dog & Potato Packs Recipe photo by Taste of Home
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BBQ Hot Dog & Potato Packs Recipe

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For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and cheese. — Kelly Westphal, Wind Lake, Wisconsin
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4 servings


  • 1 package (20 ounces) refrigerated red potato wedges
  • 4 hot dogs
  • 1 small onion, cut into wedges
  • 1/4 cup shredded cheddar cheese
  • 1/2 cup barbecue sauce

Nutritional Facts

1 serving: 293 calories, 16g fat (7g saturated fat), 33mg cholesterol, 1227mg sodium, 25g carbohydrate (9g sugars, 4g fiber), 11g protein.


  1. Divide potato wedges among four pieces of heavy-duty foil (about 18 in. square). Top each with a hot dog, onion wedges and cheese. Drizzle with barbecue sauce. Fold foil around mixture, sealing tightly.
  2. Grill, covered, over medium heat 10-15 minutes or until heated through. Open foil carefully to allow steam to escape. Yield: 4 servings.
Originally published as BBQ Hot Dog & Potato Packs in Taste of Home June/July 2013

Reviews for BBQ Hot Dog & Potato Packs

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JFitz256 User ID: 6911221 250548
Reviewed Jul. 17, 2016

"We did the BBQ Hot Dog & Potato Packs....We changed it up alittle and added to it...we wrapped the Hot dogs with Bacon and also topped with dark brown sugar.... OMG"

jantrap57 User ID: 7230409 248443
Reviewed May. 20, 2016

"Easy, delicious. Nuff said!"

misscoffeepot User ID: 7519492 230557
Reviewed Aug. 1, 2015

"What a wonderful surprise, I had the ingredients on hand and needed a quick meal to take out to the folks. This was gobbled up by the kids and adults. I did not use quite as much BBQ sauce just for my tastes. I used fresh potatoes, and they cooked so nicely. I was so pleased . I will be making this for our camping trips."

kathymrs User ID: 5796612 199270
Reviewed Jul. 5, 2014

"easy and delicious"

steph king User ID: 2875546 126517
Reviewed Jul. 4, 2014

"Cloudy day today and this will be great on the grill if it rains as don't have to stand over it. I have Italian Sausages and sweet Potatoes that I will sub. So glad I saw this as I am sure it is wonderful."

jtermont User ID: 1863534 213575
Reviewed Jan. 12, 2014

"This was very good! So easy, I love packets like this. Will be making again. Made in the oven and when the weather gets nicer, will try them on the grill!!"

spoiledbasher User ID: 3194367 189071
Reviewed Oct. 2, 2013

"Simple, easy, delicious! I'm wary of using too much processed meat in my home, but this was worth a splurge! We made ours on the grill and subbed some idaho potatoes that had been microwaved for two minutes."

Angel182009 User ID: 6228642 196621
Reviewed Sep. 8, 2013

"I loved how cheap and easy this meal was to make!"

annrms User ID: 2649709 126516
Reviewed Aug. 2, 2013

"Used a German Knockwurst...very good and easy. Loved the clean up...crumple and dump!!!"

lbroadh2o User ID: 7201056 200295
Reviewed Jul. 17, 2013

"This was tasty and simple. I substituted canned potatoes since I couldn't find refrigerated ones. One person doesn't like onions so the individual packs made it easy to omit them."

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