Turkey Sage Sausage Patties

Apple-Sage Sausage Patties

Sage Breakfast Patties

Homemade Breakfast Sausage Patties

Sage Breakfast Sausage

Turkey Sausage Patties

Pork Sausage Patties

Turkey Breakfast Sausage Patties

Spicy Sausage Patties

Chicken Sausage Patties

Sage Sausage Dressing

Meat Loaf Patties

Maple Sausage Patties

Sage Meat Loaf

Homemade Italian Sausage Sandwiches

No-Fuss Ham Patties

Smoked Sausage with Penne and Veggies

Jamaican Beef Patties

Sausage Bread Sandwiches

Home Recipes Ingredients Meat & Poultry Pork

Homemade Sage Sausage Patties

Name: Homemade Sage Sausage Patties
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings.
Ingredients: 1 pound ground pork; 3/4 cup shredded cheddar cheese; 1/4 cup buttermilk; 1 tablespoon finely chopped onion; 2 teaspoons rubbed sage; 3/4 teaspoon salt; 3/4 teaspoon pepper; 1/8 teaspoon garlic powder; 1/8 teaspoon dried oregano

8 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. + chilling Cook: 15 min.

Makes

8 servings

Updated: Sep. 19, 2023

Oregano, garlic and sage add savory flavor to these easy ground pork patties. I've had this Pennsylvania Dutch recipe for years, and it always brings compliments. —Diane Hixon, Niceville, Florida

Homemade Sage Sausage Patties Recipe photo by Taste of Home

Ingredients

1 pound ground pork
3/4 cup shredded cheddar cheese
1/4 cup buttermilk
1 tablespoon finely chopped onion
2 teaspoons rubbed sage
3/4 teaspoon salt
3/4 teaspoon pepper
1/8 teaspoon garlic powder
1/8 teaspoon dried oregano

Directions

In a bowl, combine all ingredients, mixing lightly but thoroughly. Shape into eight 1/2-in.-thick patties. Refrigerate 1 hour.

In a large cast-iron or other heavy skillet, cook patties over medium heat until a thermometer reads 160°, 6-8 minutes on each side.

Nutrition Facts

1 patty: 162 calories, 11g fat (5g saturated fat), 49mg cholesterol, 323mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 13g protein.