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This salad is always a hit. I serve it over assorted salad greens or sometimes fresh spinach, adding different kinds of berries, radishes or tomatoes for color. This thick and flavorful dressing is slightly sweet with a light tang.—Barbara Birk, St. George, Utah
This recipe is:
Quick
Nutritional Analysis: 2 tablespoons equals 122 calories, 8 g fat (1 g saturated fat), 3 mg cholesterol, 113 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.
Originally published as Tangy Bacon Salad Dressing in Taste of Home February/March 2003, p22
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Reviewed on Oct. 21, 2011 by perkinswhite
My family loved this dressing. It's definitely a keeper!
Reviewed on Apr. 11, 2011 by TC51
My husband made this salad dressing and used Hormel Real Bacon Pieces since we did not have any bacon...it was delicious!!! Next time we will make sure we have bacon on hand. I highly recommend this dressing!
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