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In Wichita, Kansas, Janne Rowe whips up these savory rolls with a rich cream cheese, mushroom and bacon filling. The yummy pinwheels will make a scrumptious addition to any buffet table.
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 211 calories, 18 g fat (6 g saturated fat), 22 mg cholesterol, 326 mg sodium, 8 g carbohydrate, trace fiber, 4 g protein.
Originally published as Bacon Pinwheels in Simple & Delicious September/October 2006, p30
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Reviewed on Apr. 25, 2011 by possumfran
Made ahead, reheated very nicely!
Reviewed on Dec. 29, 2010 by vlady8098
I made this for Christmas and everyone loved them so much that I was unable to keep the platter full and I eventually ran out with people asking for more
Reviewed on Oct. 09, 2009 by kore412
is great and easy!!! the taste is really good, i make with out mushroom, the flavor is really good.
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