HomeDishes & BeveragesSandwiches & WrapsWraps

Cranberry Brie Pinwheels

Name: Cranberry Brie Pinwheels
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1 dozen.
Ingredients: 1 sheet frozen puff pastry, thawed; 2 tablespoons Dijon mustard; 2 tablespoons honey; 1 cup finely chopped fresh spinach; 1/2 cup finely chopped Brie cheese; 1/2 cup finely chopped walnuts; 1/4 cup dried cranberries, finely chopped

People may wonder when you found the time to make these crisp, flaky pinwheels—but they’re really quite easy to do. And the filling is bursting with savory goodness and a touch of sweetness. —Marcia Kintz, South Bend, Indiana

Ingredients

1 sheet frozen puff pastry, thawed
2 tablespoons Dijon mustard
2 tablespoons honey
1 cup finely chopped fresh spinach
1/2 cup finely chopped Brie cheese
1/2 cup finely chopped walnuts
1/4 cup dried cranberries, finely chopped

Directions

Unfold pastry. Combine mustard and honey; spread over pastry. Layer with spinach, cheese, walnuts and cranberries. Roll up jelly-roll style; cut into 12 slices. Place cut side down on an ungreased baking sheet.
Bake at 400° until golden brown, 15-20 minutes.
Freeze option: Freeze cooled appetizers in a freezer container. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.

Nutrition Facts

1 each: 173 calories, 10g fat (3g saturated fat), 6mg cholesterol, 167mg sodium, 18g carbohydrate (5g sugars, 2g fiber), 4g protein.

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links.

Cranberry Brie Pinwheels

Recommended

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home

Cranberry Brie Pinwheels

Recommended

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home