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Bacon Avocado Wraps Recipe

Bacon Avocado Wraps Recipe photo by Taste of Home

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A variety of flavored flour tortillas are now available and would add nice variation to this recipe.

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Bacon Avocado Wraps Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

15 15

Ingredients

1/3 cup mayonnaise
2 tablespoons chipotle sauce
1 tablespoon sour cream
1 package (2.1 ounces) ready-to-serve fully cooked bacon
4 flour tortillas (8 inches)
4 large lettuce leaves
1 large tomato, sliced
2 medium ripe California Avocados, peeled and sliced

Directions

In a small bowl, combine the mayonnaise, chipotle sauce and sour cream until smooth. Heat bacon according to package directions.
Spread chipotle mayonnaise over tortillas; layer with lettuce, tomato, bacon and avocados. Roll up tightly. Yield: 4 servings.

Editor’s Note: This recipe was tested with San Marcos brand chipotle sauce. It can be found in the Mexican section of your grocery store.

Nutritional Analysis: 1 wrap equals 527 calories, 39 g fat (7 g saturated fat), 9 mg cholesterol, 584 mg sodium, 35 g carbohydrate, 5 g fiber, 12 g protein.

Originally published as Bacon Avocado Wraps in Weeknight Cooking Made Easy Annual 2005, p172

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Reviews for Bacon Avocado Wraps

Bacon Avocado Wraps

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(1-1) of 1 reviews

Reviewed on Jul. 19, 2011 by BarbieQgal

Wonderful...made with some fresh Florida avocados. Had regular bacon. The buttery avocado along with the spice of the chipotle sauce and some garden fresh tomatoes made a great tasting summer lunch. You need two hands to hold this when eating.