66% would make again
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"This is the first dessert Mom would make when apples were ready to pick," writes Antoinette Kilhoffer from Ridgeway, Pennsylvania. "One bite of this old-fashioned country cake will have you coming back for more. A boxed cake mix makes it very easy, but it tastes like it's made from scratch."
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Apple Cream Cake published in Quick Cooking September/October 1998, p52
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Reviewed on Oct. 17, 2009 by DianeBulanda
I have made this twice and have shared the recipe with friends and everyone likes it. It tastes almost like an apple bread pudding. I may try to use a spice cake mix next time for something different.
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