Weeknight Beef Skillet
Total TimePrep/Total Time: 25 min.
We had this delicious dinner tonight. , I made a few changes. I added a can of Italian style stewed tomatoes and lessened the Worcestershire sauce to ½ teaspoon. I omitted the sugar. I used spaghetti in place of the noodles. We cleaned our plates. This was delicious. Volunteer Field Editor
Good recipe except too much WS and sugar. WS is good with just a few drops. If you mix the sugar with the beef while cooking it, the beef will caramelize nicely and add a lot of flavor to this dish. : )
ICK! The Worcestershire is way to strong. Doctored it up with a can of tomatoes with basil and oregano and then it was eatable.
Did not care for this recipe.
This is a good recipe. I will adjust the sugar next time I make it. 2 Tbsp did make it very sweet. My husband definately noticed the sugar. I don't care for green pepper so I substitued chopped onion and used a country trio vege consisting of corn, carrots and green beans. I had all ingredients on hand already so I was pleased I didn't have to run out to the store.
forgot to mention I left out the sugar and salt.
A recipe shouldn't be rated low b/c it isn't "special". This recipe was excellent and perfect for a quick week night dinner. I added onion & a can of diced tomatoes & 2 cloves of garlic.
This wasn't bad, it just wasn't anything special.
Not a bad recipe, but it needs some tweaking, unless you like your sauce really sweet!