Beef Barley Skillet
This versatile dish goes together fast since it's made with quick-cooking barley. You can make it with ground turkey or chicken, and any color bell pepper that you have on hand. —Irene Tetreault, South Hadley, Massachusetts
Ingredients
- 1 pound lean ground beef (90% lean)
- 1 small onion, chopped
- 1/4 cup chopped celery
- 1/4 cup chopped green pepper
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1-1/2 cups water
- 3/4 cup quick-cooking barley
- 1/2 cup chili sauce
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon dried marjoram
- 1/8 teaspoon pepper
- Chopped parsley, optional
Reviews
This is a simple but delicious recipe. My picky husband and I both love it.
I used ground turkey, as suggested,