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Stuffed Asiago-Basil Mushrooms
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Prep: 25 min. Bake: 10 min.
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2 dozen
Updated: Feb. 11, 2022
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Even if you don't like mushrooms, you will have to try them again with these pretty appetizers, which taste divine. For a main dish, double the filling and use large portobellos. —Lorraine Caland, Shuniah, Ontario
Stuffed Asiago-Basil Mushrooms Recipe photo by Taste of Home