Soy Sauce Substitute
Total TimePrep/Total Time: 5 min.
Makesabout 2 cups
- 3 tablespoons beef bouillon granules
- 1-1/2 cups boiling water
- 1/4 cup plus 1 teaspoon cider vinegar
- 2 tablespoons sesame oil
- 1 tablespoon dark molasses
- Dash pepper
- In a small bowl, dissolve bouillon in boiling water. Stir in the remaining ingredients. Pour into a jar with a tight-fitting lid. Store in the refrigerator. Shake well before using.
Nutrition Facts1 tablespoon: 11 calories, 1g fat (0 saturated fat), 0 cholesterol, 222mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 0 protein.
Apr 6, 2016
You can make it low sodium by using no salt beef bouillon that you can get off of Amazon. That's what I do and it tastes great.
May 19, 2014
Salt free bouillon is the way to go to lower the sodium, TanteCindy.
Apr 28, 2014
Beef bouillon granules pack as much sodium as regular table salt. This is not a good reduced sodium option.
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