Herbed Pizza Sauce
Total TimePrep/Total Time: 10 min.
Fabulous and so easy!! I've made this several times and it has wonderful flavor and it comes together very quickly.
I really liked this sauce. I think it would make good pasta sauce as well. I skipped the sugar but I think it could use a small amount.
I skipped the marjoram since I didn't have any on hand, but I added some parmesan cheese for added flavor. It turned out pretty good!
Very happy with the results and low sodium as well.
I tried this recipe for my son, who's on a very low sodium diet (I omitted the salt). It's impossible to find store-bought sauces that aren't loaded with sodium. Everyone else loved it too--no one missed the salt. This is such an easy recipe to throw together; I regularly stock up now on the small cans of no-salt added tomato sauce & paste just so I can make this. It makes a good amount so I just freeze the rest in smaller portions.
Great mixture of herbs. Easy to make, Easy to freeze to use leftovers again!
This was a great recipe, quick and easy to put together! I served a group of camp counselors and they loved it!