Slow-Cooker Beef and Broccoli

Slow-Cooker Beef and Broccoli Tips

How can I make this dish healthier?

To make this Crock-Pot recipe healthier, you can use substitutes for brown sugar and soy sauce. Omit the brown sugar and swap in honey instead. To reduce your sodium intake, omit the regular soy sauce and use a low-sodium soy sauce or tamari sauce/a>.

Do you put the meat in raw/uncooked?

We recommend browning the meat before placing it in your Crock-Pot or slow cooker. Follow this slow-cooker tip to bring out the meat's flavor and juices.

How do you thicken beef and broccoli?

You can thicken this beef and broccoli recipe by adding more cornstarch. Learn more about thickening agents, like cornstarch, in our comprehensive guide to the best thickeners.

What do I serve with Crock-Pot/slow-cooker beef and broccoli?

Serve this beef and broccoli recipe over a bed of white rice or even cauliflower rice for a complete dish. Try any of our Asian appetizers or Asian sides to round out the meal.

Can I cook this Crock-Pot recipe on high for less time?

For a quicker recipe, we recommend trying our speedyBeef Broccoli Stir-Fry or our Saucy Beef with Broccoli recipe for faster results than the slow cooker. Both take between 25 and 30 minutes tops in the skillet!