Nicole’s Slow-Cooker Broccoli

Name: Nicole's Slow-Cooker Broccoli
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 6 servings.
Ingredients: 2 packages (12 ounces each) frozen broccoli with cheese sauce, thawed; 1 can (10-1/2 ounces) condensed cream of celery soup, undiluted; 2 cups shredded cheddar cheese; 1/2 cup chopped onion; 2 teaspoons coarsely ground pepper; 1 teaspoon Worcestershire sauce; 16 Ritz crackers, crushed; 2 tablespoons butter, cubed

My sister is a huge inspiration to me and an amazing force in shaping my life. This is one of her favorite dishes. It’s an amazing side, and usually little to none of it is left over! —Toni Ann Moschello, Manahawkin, New Jersey

Ingredients

2 packages (12 ounces each) frozen broccoli with cheese sauce, thawed
1 can (10-1/2 ounces) condensed cream of celery soup, undiluted
2 cups shredded cheddar cheese
1/2 cup chopped onion
2 teaspoons coarsely ground pepper
1 teaspoon Worcestershire sauce
16 Ritz crackers, crushed
2 tablespoons butter, cubed

Directions

Mix first 6 ingredients. Transfer to a greased 3-qt. slow cooker. Sprinkle with crackers; dot with butter. Cook, covered, on low until broccoli is tender, 3-4 hours.