Home Recipes Ingredients Fish & Seafood Salmon
Seafood Cakes with Herb Sauce
Prep: 65 min. Bake: 5 min./batch
40 appetizers (1/2 cup sauce)
Updated: Mar. 23, 2023
Living near the ocean, I have a wide variety of seafood available to experiment with in recipes. This one uses salmon and scallops, shrimp, crab, lobster or any firm whitefish (such as halibut or even cod) would work equally as well. — Elizabeth Truesdell, Petaluma, California
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