Raspberry Snow Cone Syrup Raspberry Snow Cone Syrup Recipe photo by Taste of Home Next Recipe Test Kitchen Approved Be the first to review Recommended 12 Star Wars Gadgets to Bring the Force to Your Kitchen Rate Comment Save Print Next Recipe Rate Comment Save Share Print Total Time Prep: 5 min. Cook: 5 min. + cooling Makes x cups Ingredients 1 cup sugar3/4 cup water1 envelope unsweetened raspberry Kool-Aid mix1 teaspoon lemon juice View Recipe Directions In a small saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in Kool-Aid and lemon juice; cool. Cover and store in the refrigerator up to 2 weeks. Nutrition Facts 1 tablespoon: 49 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 13g carbohydrate (13g sugars, 0 fiber), 0 protein. Recommended Video Reviews Be the first to review Log in to rate Click stars to rate Submit Review Thank You! Your rating has been submitted. Please allow 24 hours for your review to appear. Add a rating or review to submit More from Taste of Home Kansas City Barbecue SauceWild Mushroom Soup “Cappuccino”Light and Lemony Poppy Seed BreadAsparagus and Egg Salad with Walnuts and MintCranberry and Bacon Swiss Cheese DipVery Blueberry ClafoutiThe Best Sausage PizzasThe Best Pizza DoughBlackberry ButtercreamCan You Freeze Cauliflower?Mini Cheese BallsBest Vanilla CakeChicken Matzo Ball SoupBlueberries and Cream Coffee CakeBest Vanilla ButtercreamPassover Rainbow CookiesPomegranate Short RibsBerry CurdMom’s Pickled CarrotsRussian Potato Salad Originally Published on sitename.com
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