Peanut Butter Pudding Dessert
Here's a fun layered dessert that will appeal to all ages. If you want it even nuttier, you can use chunky peanut butter, and if you're not a fan of cashews, substitute your favorite nut. This peanut butter lasagna is one of my favorite pudding desserts. —Barbara Schindler, Napoleon, Ohio
Reviews
Everyone thought I bought this at the Amish pie place! :)
Tasty and easy to make. I chopped some peanut butter cups to sprinkle on top instead of the chocolate bar.
A friend of mine gave me a recipe just like this in the late 80's but instead of cashews we used peanuts in the crust
yummy, have made this without peanutbutter, great recipe to make your own, you do not need to use peanutbutter you can use other nut butters
What a great dessert! Cold, rich and delicious. It was a hit at our family get together this past Christmas. I'm already coming up with other flavor ideas. I will definitely make this again. Though the recipe says serves 16 , to present it properly to your guests, it should be cut into no more than 12 squares.
I am not a fan of peanut butter, but my whole family is..so I made this easy to make dessert and my husband and grand kids loved it. I did taste the finished product, and I must say I liked it. Not too sweet. The only change I made was using pecans instead of cashews, hubby is not a fan!
I made the crust with Pecan sandies just after putting some butter on them I popped it in the oven.
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