Save on Pinterest

Chocolaty Peanut Butter Cake

The two great flavors of chocolate and peanut butter come together in this moist cake. Kids of every age will be all over this one! —Brenda Melancon, McComb, Mississippi
  • Total Time
    Prep: 10 min. Bake: 30 min. + cooling
  • Makes
    12-15 servings

Ingredients

  • 2 cups miniature marshmallows
  • 1 package chocolate cake mix (regular size)
  • 1-1/4 cups water
  • 3/4 cup peanut butter
  • 1/3 cup canola oil
  • 3 large eggs
  • 1 cup semisweet chocolate chips

Directions

  • Preheat oven to 350°. Sprinkle marshmallows into a greased 13x9-in. baking pan. In a large bowl, combine cake mix, water, peanut butter, oil and eggs; beat on low speed 30 seconds. Beat on medium 2 minutes or until smooth. Pour over marshmallows; sprinkle with chocolate chips.
  • Bake 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts
1 piece: 344 calories, 18g fat (5g saturated fat), 42mg cholesterol, 313mg sodium, 43g carbohydrate (28g sugars, 2g fiber), 7g protein.
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Recommended Video