We combined orange juice and raspberry rum to create this fruity martini. The sunny, bright color is appealing.—Taste of Home Test Kitchen
1/2 cup orange juice
2 ounces raspberry-flavored rum
1/2 ounce Triple Sec
Orange slices and fresh raspberries, optional
Fill a mixing glass or tumbler three-fourths full with ice. Add the orange juice, rum and Triple Sec; stir until condensation forms on outside of glass.
Strain into two chilled cocktail glasses. Garnish with orange slices and raspberries if desired. Serve immediately.
Yield: 2 servings.
Originally published as Orange Razzletini in Taste of Home's Holiday & Celebrations Cookbook
Annual 2008, p30
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