Orange Razzletini Recipe
Orange Razzletini Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
We combined orange juice and raspberry rum to create this fruity martini. The sunny, bright color is appealing.—Taste of Home Test Kitchen
Featured In: Holiday Drinks
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 5 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 5 min.

Ingredients

  • Ice cubes
  • 1/2 cup orange juice
  • 2 ounces raspberry-flavored rum
  • 1/2 ounce Triple Sec
  • Orange slices and fresh raspberries, optional

Directions

Fill a mixing glass or tumbler three-fourths full with ice. Add the orange juice, rum and Triple Sec; stir until condensation forms on outside of glass.
Strain into two chilled cocktail glasses. Garnish with orange slices and raspberries if desired. Serve immediately. Yield: 2 servings.
Originally published as Orange Razzletini in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p30

Nutritional Facts

1/2 cup: 118 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 10g carbohydrate (8g sugars, 0 fiber), 0 protein.

  • Ice cubes
  • 1/2 cup orange juice
  • 2 ounces raspberry-flavored rum
  • 1/2 ounce Triple Sec
  • Orange slices and fresh raspberries, optional
  1. Fill a mixing glass or tumbler three-fourths full with ice. Add the orange juice, rum and Triple Sec; stir until condensation forms on outside of glass.
  2. Strain into two chilled cocktail glasses. Garnish with orange slices and raspberries if desired. Serve immediately. Yield: 2 servings.
Originally published as Orange Razzletini in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p30

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forOrange Razzletini

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review

Similar Recipes

More from Taste of Home