Orange-Date Coffee Cake
You'll want to eat Pat Walter's delicate cake a sliver at a time…just to make the enjoyment last. “The splash of orange juice and chewy dates are what make this recipe extra-special,“ Pat adds from Pine Island, Minnesota.
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 large egg
- 1/2 cup whole milk
- 1/2 cup canola oil
- 1/2 cup orange juice
- 2 teaspoons grated orange zest
- 1/2 cup chopped dates
- 1/2 cup chopped nuts
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons cold butter
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