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Old-Fashioned Baked Custard

"You likely have all the ingredients for this delicious dessert in your kitchen right now," says Melissa Bruce of Crystal River, Florida. The old-fashioned treat has a smooth custard filling and crunchy golden top. At 12¢ a serving, it's an inexpensive as it is tasty.
  • Total Time
    Prep: 10 min. Bake: 50 min.
  • Makes
    8 servings

Ingredients

  • 2 cups milk
  • 4 eggs
  • 1/2 cup stick margarine, melted
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Directions

  • In a blender, combine all ingredients. Cover and process until smooth. Pour into a greased 9-in. deep-dish pie plate. Bake at 350° for 50 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack for 1 hour. Refrigerate until serving.
Nutrition Facts
1 slice: 301 calories, 16g fat (4g saturated fat), 115mg cholesterol, 246mg sodium, 34g carbohydrate (27g sugars, 0 fiber), 6g protein.

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