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Marvelous Mediterranean Vegetables

Name: Marvelous Mediterranean Vegetables
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 9 servings.
Cuisine: Mediterranean
Ingredients: 3 large portobello mushrooms, sliced; 1 each medium sweet red, orange and yellow peppers, sliced; 1 medium zucchini, sliced; 10 fresh asparagus spears, cut into 2-inch lengths; 1 small onion, sliced and separated into rings; 3/4 cup grape tomatoes; 1/2 cup fresh sugar snap peas; 1/2 cup fresh broccoli florets; 1/2 cup pitted Greek olives; 1 bottle (14 ounces) Greek vinaigrette; 1/2 cup crumbled feta cheese

9 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 25 min. + marinating Grill: 10 min.

Makes

9 servings

With so many barbecues in the summer, I created this simple, tasty dish to complement any entree. I like to prepare it earlier in the day and let it marinate, then I just throw it on the grill.—Cathy Godberson, Oakville, Ontario

Marvelous Mediterranean Vegetables Recipe photo by Taste of Home

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Ingredients

3 large portobello mushrooms, sliced
1 each medium sweet red, orange and yellow peppers, sliced
1 medium zucchini, sliced
10 fresh asparagus spears, cut into 2-inch lengths
1 small onion, sliced and separated into rings
3/4 cup grape tomatoes
1/2 cup fresh sugar snap peas
1/2 cup fresh broccoli florets
1/2 cup pitted Greek olives
1 bottle (14 ounces) Greek vinaigrette
1/2 cup crumbled feta cheese

Directions

In a large resealable plastic bag, combine the mushrooms, peppers and zucchini. Add the asparagus, onion, tomatoes, peas, broccoli and olives. Pour vinaigrette into bag; seal bag and turn to coat. Refrigerate for at least 30 minutes.
Discard marinade. Transfer vegetables to a grill wok or basket. Grill, uncovered, over medium heat for 8-12 minutes or until tender, stirring frequently. Place on a serving plate; sprinkle with cheese.

Editor's Note: If you do not have a grill wok or basket, use a disposable foil pan. Poke holes in the bottom of the pan with a meat fork to allow liquid to drain.

Nutrition Facts

3/4 cup: 196 calories, 16g fat (3g saturated fat), 3mg cholesterol, 549mg sodium, 11g carbohydrate (4g sugars, 3g fiber), 4g protein.

Marvelous Mediterranean Vegetables

Total Time

Makes

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