Lemon & Sage Roasted Chicken
Total TimePrep: 20 min. + marinating Bake: 2-1/4 hours + standing
It was a wonderful terrfic dinner.....I tried this, without the potatoes and onions....It was EXCELLENT...paired with an asparagus drizzled with brown butter side, sprinkled with just a smidgeon of freshly ground parmesan........as well as a simple herb infused quinoa....... When you find a terrific dish, I don't count calories....I count the taste and this was truely wonderful. Thank you!
My husband didn't care for the lemon. Overpowered the gravy he said.
My family loved this one and asked to have it again. If they even comment on a meal I know it's a winner and this got more than a few comments from my kids.
We loved this roast chicken! Very flavorful and moist. We had leftover chicken and shredded it for a salad the following day. Great recipe!
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