Italian Meatball Mix
"I keep this blend for moist meatballs in the fridge for a quick Italian meal," relates Lois Crissman of Mansfield, Ohio. "Sometimes my daughter stops by on her way home from work, so a cupful will be missing and I'll find a little note on the refrigerator door."
Total TimePrep: 15 min. Bake: 20 min.
Makes16 meatballs per batch