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Italian Appetizer Meatballs
Store-bought spaghetti sauce speeds up the preparation of these homemade meatball appetizers. Leftovers make terrific sub sandwiches.—Rene McCrory, Indianapolis, Indiana
Italian Appetizer Meatballs Recipe photo by Taste of Home
Reviews
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My husband loved these! I used Italian Seasoned breadcrumbs & Paul Neuman's Marinara Sauce. Delicious!
I make meatballs often, but wanted to try an appetizer italian meatball. These tasted wonderful just out of the oven! I didn't think that the ingredients would make meatballs better than I'd had before, but they did. I used Italian seasoned bread crumbs instead of plain because that's what I had on hand.