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Home Recipes Meal Types Appetizers

Appetizer Meatballs

Name: Appetizer Meatballs
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: about 6 dozen.
Ingredients: 2 cups ketchup; 1/2 cup water; 1/2 cup white vinegar; 1/2 cup honey; 2 tablespoons Worcestershire sauce; 1 tablespoon dried minced onion; 1/4 teaspoon pepper; Dash garlic powder; Dash cayenne pepper; 1 package (32 ounces) frozen fully cooked homestyle meatballs

9 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

about 6 dozen

Updated: Oct. 12, 2022

"I made changes to a barbecue sauce recipe to meet my family's taste," writes Cheryl Crowson, Sundance, Wyoming. "When we needed a quick appetizer for a get-together, I tried the sauce over prepared meatballs, and everyone enjoyed it."

Appetizer Meatballs Recipe photo by Taste of Home

Ingredients

2 cups ketchup
1/2 cup water
1/2 cup white vinegar
1/2 cup honey
2 tablespoons Worcestershire sauce
1 tablespoon dried minced onion
1/4 teaspoon pepper
Dash garlic powder
Dash cayenne pepper
1 package (32 ounces) frozen fully cooked homestyle meatballs

Directions

In a Dutch oven, combine the first nine ingredients Bring to a boil. Reduce heat; simmer, uncovered for 15 minutes. Meanwhile, thaw meatballs in microwave according to package directions. Stir into sauce; heat through.

Nutrition Facts

1 meatball: 55 calories, 3g fat (2g saturated fat), 5mg cholesterol, 181mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 2g protein.

Appetizer Meatballs

Ingredients

Directions

Nutrition Facts

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