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Hash Brown Pancakes with Smoked Salmon & Dill Cream
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Prep: 15 min. Cook: 20 min.
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4 servings
Updated: Oct. 04, 2022
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On weekends when I was growing up, pancakees, salmon and bagels were our brunch staples. Now, I combine the concepts and use whipped cream instead of cream cheese. —Arlene Erlbach, Morton Grove, Illinois
Hash Brown Pancakes with Smoked Salmon & Dill Cream Recipe photo by Taste of Home