Gourmet Scrambled Eggs for 2
Start your day off right with this special recipe for restaurant-quality eggs. “A visiting friend made these one weekend. Now it’s our favorite." Diana Bird - Jeffersonton, Virginia
Ingredients
- 4 eggs
- 2 tablespoons shredded Parmesan cheese
- 2 tablespoons mayonnaise
- 1-1/2 teaspoons minced chives
- 1-1/2 teaspoons minced fresh basil
- 1-1/2 teaspoons butter
Reviews
I love these eggs! This has become a favorite and go-to egg dish. The taste resembles the taste of an omlet. The basil gives it a slightly sweet taste. Love it!!
We have a small herb garden,I added some fresh tomato and a little lemon tyme.When it was cooked for a side we used dijon mustard just a hint.Even the kids loved it.