Gourmet Scrambled Eggs

Name: Gourmet Scrambled Eggs
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 8 large eggs, lightly beaten; 1/4 cup shredded Parmesan cheese; 1/4 cup mayonnaise; 1 tablespoon minced chives; 1 tablespoon minced fresh basil; 1 tablespoon butter

Start your day off right with these restaurant-quality eggs. Herbs and Parmesan cheese take them from simple to spectacular! —Diana Bird, Jeffersonton, Virginia

Ingredients

8 large eggs, lightly beaten
1/4 cup shredded Parmesan cheese
1/4 cup mayonnaise
1 tablespoon minced chives
1 tablespoon minced fresh basil
1 tablespoon butter

Directions

In a small bowl, whisk the eggs, cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until completely set.

Nutrition Facts

1 each: 289 calories, 25g fat (7g saturated fat), 439mg cholesterol, 320mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 15g protein.

Originally published as Gourmet Scrambled Eggs in Simple & Delicious July/August 2009

Reviews

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Average Rating:

No_Time_To_Cook

Apr 12, 2019

These are really good... creamy and tasty. I just added some garlic salt and pepper, but thinking mushrooms, spinach and tomato would be good in them.
ebramkamp

Mar 26, 2018

Creamy texture and absolutely delicious flavor. I whip these up for dinner on busy nights. Just prior to removing the eggs from the pan I add a chopped tomato. I serve with some freshly shaved parmesan. My husband and I love them. He doesn't mind at all when I tell him it's been a long day and I'm whipping up these for dinner.
Pamela

May 26, 2017

Saw this in article about old ads, It was in mayo ad and even though the author said it made them want to throw up...I posted that I was going to try it....sounds good to me.
sgronholz

Feb 15, 2017

These eggs are absolutely delicious! The mayo gives them such a creamy texture and I can't wait to make them again!
bikernut

Apr 22, 2016

I'm always experimenting with scrambled eggs and this one is now in my rotation!
KristineChayes

May 4, 2014

I've been scrambling eggs with mayonnaise since the 1970's. The cheese and spices are a nice addition. Great recipe!
MurphyNJ

May 3, 2014

I never thought of adding mayonnaise to scrambled eggs! But now that I tried it, I'm hooked!
Denco24

Nov 23, 2012

These eggs are sooo good. This recipe is a favorite, go-to egg dish. The taste is similar to that of an omlet. Will make this often.
palmettomum

Jun 30, 2009

I finally found a breakfast recipe that my two picky daughters will gobble up!!