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Family-Friendly Stuffed Cheeseburgers

We were experimenting one night and came up with these tasty cheese-filled Family-Friendly Stuffed Cheeseburgers. Our kids and neighbors fell in love with them. They're so good that we often don't add any condiments.—Alethea Osborne, Florence, Kentucky
  • Total Time
    Prep: 30 min. Grill: 10 min.
  • Makes
    6 servings


  • 1 cup chopped sweet onion
  • 1/2 cup crushed saltines (about 15 crackers)
  • 1 large egg
  • 1 jalapeno pepper, seeded and minced
  • 1 envelope ranch salad dressing mix
  • 1 tablespoon Worcestershire sauce
  • 1 garlic clove, minced
  • 1 teaspoon pepper
  • 2 pounds ground beef
  • 1-1/2 cups shredded cheddar cheese
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 3 tablespoons cream cheese, softened
  • 6 kaiser rolls, split


  • In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into twelve thin patties.
  • Combine the cheddar cheese, mushrooms and cream cheese; spoon onto centers of six patties. Top with remaining patties; press edges firmly to seal.
  • Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on rolls.
Nutrition Facts
1 burger: 629 calories, 32g fat (15g saturated fat), 167mg cholesterol, 1149mg sodium, 42g carbohydrate (3g sugars, 3g fiber), 41g protein.

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Average Rating:
  • CarrieBerry4Chad
    Sep 12, 2015

    Really good flavor and pretty easy to assemble. Edges didn't stay sealed once the burger cooked though, and filling oozed all over once we bit into them.

  • gingerriss
    Jun 12, 2013

    Awesome taste, super easy to make.

  • aianz
    Aug 20, 2011

    Best burgers I've ever eaten!

  • cinamatt
    Aug 8, 2011

    No comment left

  • rhonrk
    Jul 21, 2011

    Absolutely fabulous!! My family and guest LOVE these burgers. Best burgers I have ever made.

  • maclachlin
    Jun 1, 2011

    One of the best burgers we ever had!

  • catescook
    May 29, 2011

    I made this without the stuffed cheese. Such a moist and great burger. Will make again.

  • catescook
    May 29, 2011

    I made this without the stuffed cheese. Such a moist and great burger. Will make again.

  • pamdevone
    May 28, 2011

    This was an outstanding burger. The ranch dressing mix and the Worcestershire sauce gave it so much flavor. Can you believe I ate 2 of these burgers?! Oh yeah, it's that good:)

  • manleyzoo
    May 24, 2011

    I made these the day my mag came in the mail. OMG they are fantastic. My family loved them.