Duck with Orange Hazelnut Stuffing
Total TimePrep: 30 min. Bake: 2 hours
This is the way to treat a duck! Because we are real fans of stuffing, I used about 2 more cups of breadcrumbs and tripled the thyme and nutmeg measurements. I also added a 1/2 tablespoon of orange blossom water, which brought out the other spices beautifully.The gravy was the easiest I have ever made. I added a little more cube bullion to even out the salty vs. sweet balance. My family (including my inlaws) was raving about this meal for days on end. Great Thanksgiving meal!!