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Turkey with Herb Stuffing
Prep: 20 min. Bake: 3-1/2 hours + standing
6-8 servings (10 cups stuffing)
Updated: Sep. 14, 2022
This old family recipe was brought West by my great-grandmother, who rode in a covered wagon. I've used the stuffing for turkey, chicken, pork or beef. The herbs give it a great flavor. —Ruth Warner, Grand Junction, Colorado
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