Ingredients
- 8 cups day-old multi-grain bread cubes
- 3/4 cup golden raisins
- 1/2 cup apple juice
- 4 celery ribs, diced
- 1 large onion, chopped
- 3 garlic cloves, minced
- 1/4 cup olive oil
- 1 cup minced fresh parsley
- 1-1/2 teaspoons salt
- 1-1/2 teaspoons rubbed sage
- 3/4 teaspoon dried thyme
- 1/2 teaspoon fennel seeds, crushed
- 1/4 teaspoon pepper
- 1 egg
- 1-1/2 to 2 cups chicken broth
- 1-1/2 cups coarsely chopped pecans, toasted
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