Rhubarb Cookies
We have two prolific rhubarb plants, so I’m always looking for new ways to use the harvest. The recipe for...
Caramel Apple Cake
When I go to potlucks, family gatherings or on hunting and fishing trips with my husband and son, this cake...
Gingerbread Cupcakes
The robust ginger flavor of these cupcakes is mellowed by the maple frosting's sweetness. The combination is pure heaven! For...
Lemon Chiffon Cake
This moist, airy lemon chiffon cake was my dad's favorite. Mom revamped the original recipe to include lemons. I'm not...
Lemon Crumb Muffins
I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake...
Coconut Carrot Cake
I found this recipe in a cookbook years ago. It's easy to make, and my family loves its moistness. It's...
Gingerbread Cookies with Buttercream Icing
When it’s time to start the cookie-baking season, this recipe always kicks off the festivities. My mother-in-law first shared it...
Praline Cookies
These cookies are both crisp and chewy. They can be frozen after they're iced for real convenience. With two small...
Great-Grandma’s Prune Roll
Here's an old-fashioned favorite that's sure to bring back memories of home cooking. The vanilla glaze adds a perfect hint...
Fluffy White Frosting
For a heavenly light and fluffy frosting, you can't top this variation of the classic seven-minute frosting. —Georgia Bohmann, West...
Carrot Cupcakes
To try to get my family to eat more vegetables, I often hide nutritional foods inside sweet treats. Now we...
Chocolate Bavarian Torte
Whenever I take this eye-catching torte to a potluck, I get so many requests for the recipe. —Edith Holmstrom, Madison,...
Lemon Meltaways
Both the cookie and the frosting are spiked with lemon in these melt-in-your-mouth goodies. Your family won't be able to...
Overnight Cherry Danish
These rolls with their cherry-filled centers melt in your mouth and store well unfrosted in the freezer. —Leann Sauder, Tremont,...
Lemon Orange Cake
I like to bake this lovely three-layer lemon and orange cake instead of a more traditional pie for Thanksgiving. It...
Chocolate Drop Cookies
These soft, cake-like cookies topped with a creamy cocoa frosting have a pleasant walnut flavor. The recipe makes a lot,...
Easy Pineapple Coconut Cake
Pairing pineapple with coconut lent a tropical flavor to the dessert served as the finale to our theme party. Shared...
Daffodil Cake
I've made this cake for my children(see photo below), grandchildren and great-grandchildren. It is their favorite birthday cake...it's light and...
Chocolate Chiffon Cake
If you want to offer family and friends a dessert that really stands out from the rest, this is the...
Poppy Seed Cake
As sweet finale for my favorite meal, this moist cake is chock full of poppy seeds. (Don't forget to soak...
Cookies-and-Cream Cake
If you like cookies-and-cream ice cream, you'll love this cake. Chocolate sandwich cookies are mixed into the batter and pressed...
Mom’s Buttermilk Cookies
I treasure my mother’s recipe for these comforting cookie pillows. The tender treats are topped with thick frosting and a...
Lemon Pound Cake Muffins
I make these lemony muffins for all kinds of occasions. My family always requests them when we have a brunch....
Orange Buttercream Frosting
Our Test Kitchen gave simple buttercream frosting a tangy twist by adding a splash of orange juice. It goes wonderfully...
Quick Chocolate Sandwich Cookies
These cookies freeze well, so it's easy to keep some on hand for last-minute munching. In summer, I often make...
Chocolate Sheet Cake
Meet the Cook: The biggest compliment I've ever gotten on this cake might have come when I baked it for...
Triple Layer Brownie Cake
A little of this tall, rich brownie cake goes a long way, so you'll have plenty of pieces left to...
Homemade Chocolate Cake
A rich chocolate frosting is the flavorful finishing touch to this moist from-scratch cake that's mixed in one bowl. It...
Poppy Seed Bread with Orange Glaze
My neighbor gave me this recipe, and I love that it makes two loaves. We usually eat one and then...