Total TimePrep: 25 min. + chilling Bake: 10 min./batch + cooling
I just made these cookies and they are my new favorites! They turned out just like the picture and are both crispy and chewy. Just delicious. I will be making another batch next week for my Christmas cookie plates.
I hate to be a party-poper (I had to spell that word incorrectly because TOH would't take it spelled right) but I need some help with these!!! I made them twice, first time as directed. They sprawled out so flat they covered the entire cookie pan by the time I took them out of the oven. So, I did some Googling. The second time, I beat the sugar and butter until very fluffy (even though the recipe doesn't say to). I also put the dough in the fridge overnight. My baking powder is new. I got the same results. I'd really like to get these to work. Any suggestions? They have a marvelous taste. I considered altitude (6900') but I don't have this problem with other cookies.
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These cookies are wonderful! They were easy to make and tasted exactly like pralines. I had planned to glaze them, but my family literally devoured them before I had the chance! My husband said these were the best cookies I've ever made. Will definitely make these again and again!Volunteer Field Editor
fantastic taste, quick and easy to make, great results. I use parchment paper to make sure bottoms stay lightly browned. Agree with another reviewer that the icing recipe should be halved as it does not reheat all that well for a second batch and really very little is needed on the cookie they are sweet enough to actually not need it other than it enhances the praline flavour
This is my new favourite cookie! Chewy sweet and addicting. I made for friends for Christmas and they were a huge hit, everyone was asking for the recipe. This will be a cookie to make every christmas.
Took this cookie to share with my bowling league buddies and got rave reviews, everyone loved them and asked me to make more to bring again next time. This cookie was actually very easy to make, definitely a keeper.
These were good.It took time to make these.
Everyone loved these and they were easy to make. I would probably halve the icing recipe though, because I ended up with almost half of it left over. I will be making these again. Delicious!