BBQ Recipes

An overnight marinade performs double duty, gently flavoring and tenderizing this lean cut of beef. It can be grilled to...

My mamaw in Kentucky used this "dip," as she called it, on many grilled meats including chicken and steak. —Misty...

Marinades sometimes use coffee or espresso, and that inspired me to try tea and apple juice to perk up this...

We grill peppers with rosemary and garlic, then blend them with sun-dried tomatoes for a creamy spread to pass with...

Finding foods that my husband will eat is sometimes a challenge. I came up with this salad in an effort...

My husband is an avid fisherman, so I have the fun of creating recipes featuring his catch. The Tuscan accents...

I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...

Here is my favorite slow-cooker recipe. The delicious, slightly spicy sauce will win you over, too! —Yvonne McKim, Vancouver, Washington

Looking for the ultimate grilled potato? These seasoned potato “fans” are filled with tender onions, roasted garlic cloves and savory...

I serve this pork roast often when I'm entertaining company. It's especially good with garden-fresh herbs, but dried work nicely...

For a fruity alternative to the usual barbecue sauce for ribs, try this slightly spicy recipe at your next picnic....

This is my husband’s favorite "special day" meal. I serve it with rice pilaf, salad and grilled garlic bread. —Tracey...

These meaty ribs are great picnic fare. First bake them to make them tender, then simply finish them off on...

Skewers with seasoned steak, bread and veggies are grilled and topped with provolone cheese for a fantastic meal. Coleslaw, spruced...

This smoky grilled pizza scores big with me for two reasons. It encourages my husband and son to eat greens,...

Potatoes require a little extra time on the grill, so remember to give these pouches first dibs on the flames....

Marinating the shrimp in Italian dressing adds wonderful flavor to these colorful shrimp kabobs.—Sharon Aweau, Kapolei, Hawaii